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Feature Draft
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Wicked Weed Black Angel Sour-Asheville, NC
Black Angel is aged in bourbon barrels on over 1.5 pounds per gallon of tart Michigan Montmorency cherries. It rests in the barrels for approximately 9 months and is then artfully blended to achieve complexity. 6.8%ABV
$12.50
Food Features
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Chef Zach's Nutella Cheesecake
Nutella cheesecake with a house made Oreo crust, then garnished with a dollop of whipped cream and Nutella rice krispie treat made with marshmallows and fresh strawberries.
$8.95
Cocktail Features
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Watermelon Margarita
Watermelon liquor, Reposado tequila, house-made sour & Fresh Lime Juice
$12.00
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Citrus Punch
Bourbon Whiskey, Orange, Lemon and Grapefruit Juice. Topped with Ginger Ale. (Not a fan of bourbon whiskey, try it with Tequila!)
$12.00
Can & Bottle Features
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Victory Prima Pils
A crisp yet distinct Pilsner brewed with German hops that bring vivid notes of floral and spice with citrus and lemon. This is truly brilliant, bringing nuanced complexity together with smooth, easy drinking. 5.3% ABV
$5.50
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Founders Solid Gold Lager - Grand Rapids, MI
Crisp notes of cereal grain and a hint of lemon with a light body and low bitterness. 4.4% ABV
$5.00
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Foothills HazyYum Big Boi IPA- Winston Salem, NC
Hazyum hazy IPA blends locally sourced wheat and oats with juicy hops full of tropical flavor. 19.2 oz Can (Big Boi) 6.9%ABV
$9.00
Digits Bourbon Whiskey By: Scottie Pippen
A collaboration between Scottie Pippen and Dave Phinney that focuses on distinguished and mature Bourbon Whiskey. Barrels: Each barrel is hand-selected for its unique attributes by Dave & Scottie. The youngest Bourbon in the blend is five years old. The barrels were sourced from Indiana and Tennessee and aged at Savage & Cooke on historic Mare Island. Mash Bill 75% Corn, 21% Rye, 4% Malted Barley Profile: In a true reflection of Scottie, the mature Bourbon is lush, velvety and a pleasure to drink with no hard edges. DIGITS is packed with flavors of vanilla bean, caramel, buttered toast and maple.-
The Golden 33
Digits Bourbon Whiskey, House made Honey Ginger Syrup (Compliments of Chef Zach) and Lemon Juice
$18.00
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Small Forward
Digits Bourbon Whiskey, Angostura Bitters, Maple Syrup and Lemon Juice
$18.00
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Bavik Pilsner - Bavikhove, Belgium
100% malt pilsner is not diluted, we only use aroma hops and guarantee a long and cold maturation process 5.2% ABV
16 oz $6.50
10 oz $4.00
64 oz pitcher $26.00
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Burlington Beer Co. Uncanny Valley IPA - Burlington, VT
New England style IPA brewed with Citra and Mosaic hops. Notes of mango, marmalade, and stone fruit. ABV 7%
12oz. $7.50
64oz pitcher $38.00
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Southern Pines Giggle Switch IPA—Southern Pines, NC
Mosaic, Sabro, Cashmere, and Crystal hops are used to make this big, bold, beer the tr-hop-ical hazy it is. 7.2% ABV
10 oz $5.00
16 oz $7.50
64 oz pitcher $38.00
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Sycamore Spaceman Spliff IPA - Charlotte, NC
Hazy IPA with strong notes of cannabis in the nose, flavors of yuzu, guava, and candied fruit through out, and a grapefruit finish. 7.1% ABV
16 oz $7.50
10 oz $5.00
64 oz pitcher $30.00
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Wicked Weed Fresh Pressed Wheat— Asheville, NC
To quench your thirst with blood orange and ruby red grapefruit, finished with a hint of agave sweetness. This wheat ale has epic flavor and exceptional drinkability. 5.2%ABV
10 oz $5.00
16 oz $7.50
64 oz pitcher $30.00
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Raleigh Brewing Co. Melon Pop IPA — Raleigh, NC
Brewed with a hefty dose of German Hüll Melon hops and lactose-free, its smooth, melon-y flavor screams nostalgia like a push-up popsicle. 5.2% ABV
10oz $5.00
16oz $7.50
64oz Pitcher $38.00
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Bells Oberon Wheat Ale - Kalamazoo, MI
A wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. 5.8%ABV
16 oz $7.00
10 oz $4.50
64 oz pitcher $28.00
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Thirsty Skull Jawbreaker Tripel Belgian Style Ale - Siler City, NC
A classic Belgian bubblegum like flavor with other fruity notes 8.5% ABV
12 oz $8.50
64 oz pitcher $42.00
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Unirboue Don De Dieu Belgian Strong Wheat- Chambly, Quebec
This sweet and full-bodied white beer packs a serious punch with the taste of spices, malt, fruit and yeast. 9% ABV
12 oz $8.00
64 oz Pitcher $38.00
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Hi-Wire Irish Stout- Durham, NC
This collaboration with Woodfin, NC's Zillicoah Beer Co, brewed with all North Carolina malt from Riverbend and Epiphany, doesn’t lack for body or satisfying roasty chocolate notes while finishing super-dry due to a finer crush while milling and an abundance of roast malts. 4.5% ABV
16oz $7.50
10oz $5.00
64oz Pitcher $30.00
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Fiddlin’ Fish Ardmore Amber Ale —Winston Salem, NC
Malt-forward and easy drinking, expect caramel and hazelnut flavors from this classic amber ale. 5.0% ABV
16oz $7.50
10oz $5.00
64 oz pitcher $38.00
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Untitled Art Tropical Pink Lemonade - Waunakee, WI
Hard seltzer flavored with Lemon, Strawberry, and Hibiscus. 5% ABV
12 oz $7.50
64 oz pitcher $38.00
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Ace Mango Cider - Sebastopol, CA
Fresh Ecuadorian mangos balance out this semi-dry apple cider. 5%ABV
16oz $7.50
10oz $5.00
64oz Pitcher $30.00
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Terrapin Watermelon Gose - Athens, GA
Tart and refreshing, our gose is sure to blow any picnic out of the water... melon. 4.5% ABV
16 oz $7.50
10 oz $5.00
64 oz pitcher $30.00
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Oskar Blues Dale's Light Lager - Brevard, NC
Aroma is a subtle combination of light and brisk with malt, grain and, mild floral hops. Pours bright and clear. The first sip is crisp with biscuit and a very light honeysuckle character that imparts a unique complexity on a simple backdrop. 4.2% abv
16 oz $6.50
64 oz pitcher $24.00
Bar Snacks
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Times Nachos
With fresh jalapeño, cilantro, cheddar and jack cheese blend, pico de gallo, sour cream, and guacamole
$13.95
With your choice of: The Pit’s authentic N.C. BBQ pork, Chicken Tinga, or Black Beans (vegetarian/vegan)
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Fried Pickles
Served with house-made ranch
$7.95
vegetarian
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Devils on Horseback
Bacon-wrapped goat cheese-stuffed figs, aged balsamic
$9.95
gluten free
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Guacamole & Pico
Made fresh daily from Haas avocados with house-made pico de gallo and tortilla chips
$9.95
vegetarian
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Chicken Quesadilla
Chicken tinga, melted cheddar and jack cheeses, served with pico de gallo and sour cream
$10.95
add rice $2.00
add beans $2.00
add extra sour cream $0.50
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Times Peruvian Grilled Wings
Char-grilled wings and drumettes seasoned with a blend of South American spices, served with Peruvian verde dipping sauce
$14.95
gluten free
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Tim's Mozzarella Sticks
Hand-breaded and fried whole milk mozzarella sticks, served with Pizza Times dipping sauce
$9.95
vegetarian
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Crispy Chicken Strips
Marinated then fried local chicken breast served with a choice of bacon-honey mustard, or Times BBQ sauce; served with hand-cut fries.
$11.95
Want it tossed in buffalo, honey-jalapeño, or bbq sauce & served with blue cheese dressing, just ask.
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Street Tacos: Mix & Match - Chicken Tinga
Served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde
$4.45
gluten free
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Street Tacos: Mix & Match - Shrimp
Served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde
$4.45
gluten free
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Street Tacos: Mix & Match - Barbacoa
Served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde
$4.45
gluten free
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Street Tacos: Mix &Match - Al Pastor
Marinated pork shoulder and pineapple; served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde with a side of pico de gallo
$4.45
gluten free, peanut
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Street Tacos: Mix & Match - Al Pastor-Style Shiitake Mushroom
Grilled shiitake mushrooms in Al Pastor sauce with pineapple; served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde
$4.50
gluten free, vegetarian
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Street Tacos: Mix & Match - Black Bean
Served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, avocado ranch and salsa verde
$4.50
gluten free, vegetarian
add rice and beans $1.99
add pico de gallo $0.50
add guacamole $1.50
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Bowl O' Potato Chips
House Cut Potato Chips with Ranch Dust
3.00 $3.00 - $3.00
Burgers
Served with house-made chips or cucumber salad Substitute a simple salad for $2.50, seasonal vegetable for $2.50, house-cut fries for $.50, or loaded house-cut fries $2.50. Substitute gluten-free bun for $1.50.-
The Raleigh Times Burger*
8 oz. hand-pattied burgers are made with only the highest quality chuck that is ground in-house every day. Topped w/ lettuce, tomato, onion, and pickle, served on a locally-sourced potato roll. Cook to order, ask your server about burger cooked temperatures. You ask for it, we’ll put it on there. No bun, no problem. For an additional charge add cheese, fried egg, avocado, bacon, fried onions, or Vietnamese slaw to your burger.
$14.95
Add Cheddar $1.00
Add Swiss $1.00
Add American $1.00
Add Avocado $1.50
Add Egg $1.50
Add Bacon $1.50
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Veggie Burger
6 oz. patty made with mushroom and assorted veggies; topped with lettuce, tomato, onion, and pickle, served on a locally-sourced potato roll.
$14.95
vegetarian
Add Cheddar $1.00
Add Swiss $1.00
Add American $1.00
Add Avocado $1.50
Add Egg $1.50
Add Bacon $1.50
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Holy Guacamole Turkey Burger
Grilled turkey burger patty, topped with chipotle aioli, Monterey Jack cheese, lettuce, tomato, house-made guacamole, pickled jalapeno, and a fried onion ring on a toasted bun.
$14.95
Sandwiches
Served with house-made chips or cucumber salad Substitute a simple salad for $2.50, seasonal vegetable for $2.50, house-cut fries for $.50, or loaded house-cut fries $2.50. Substitute gluten-free bun for $1.50.-
Bangin’ Shrimp Po’ Boy
Seasoned fried shrimp, lettuce, Vietnamese slaw, sesame oil, and a spicy yum-yum sauce on a sub roll
$14.95
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Far East Reuben
Beer-braised corned beef, collard green kimchi, Swiss cheese, and our special sauce on grilled rye
$13.95
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Cuban
Our mojo pork, sliced ham, Swiss cheese, pickles, mustard on pressed Cuban bread
$13.95
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Andy's Cheesesteak
Thinly-sliced ribeye, onions, melted American cheese on an authentic Amoroso Philly roll; add roasted peppers, jalapeños, or mushrooms for an additional charge
$13.95
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Fried Buffalo Chicken
Fried Chicken breast smothered in Texas Pete Buffalo Sauce and butter, topped with Gorgonzola cheese, leaf lettuce, and tomato; served on a burger bun
$13.95
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Chicken Parm Sandwich
Breaded and fried chicken breast, smothered in our Pizza Times marinara and topped with melted mozzarella goodness on a locally-sourced brioche bun.
$12.95
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Flying Hawaiian Chicken Sandwich
Grilled chicken sandwich with grilled pineapple, roasted red pepper, and toasted almond salsa; topped with griddled ham and muenster cheese on a bed of arugula, sriracha aioli and a locally-sourced potato bun
$13.95
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Southwest Chicken Wrap
Marinated grilled chicken breast with locally-sourced lettuce blend, pico de gallo, roasted corn, seasoned black beans, monterey jack cheese, and a creamy avocado ranch; served with house made corn tortilla chips
$12.95
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Honey-Jalapeno Chicken
Buttermilk-marinated chicken breast dredged in house chicken breading, deep-fried and topped with lettuce, corn salsa, Monterey Jack cheese, and honey-jalapeño sauce on a bun
$14.95
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Grilled Chicken Club
Grilled chicken breast, topped with bacon, ham, house-made bacon, honey mustard, avocado, lettuce, tomato, and American cheese on toasted sourdough
$14.95
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Fried Farm Egg Sandwich*
Cage-free NC farm egg, cheddar, sliced avocado, local tomato on sourdough
$11.95
egg, vegetarian
Add bacon for $1.50
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Veggie Cheesesteak
Grilled mushrooms, green and red bell peppers, zucchini, squash, red onion, teriyaki sauce, provolone cheese on an Amoroso Philly roll
$13.95
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Cuban
Our mojo pork, sliced ham, Swiss cheese, pickles, mustard on pressed Cuban bread
$13.95
* Indicates that items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Plates
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Times’ Beer Battered Cod
Flaky Atlantic cod dipped in our house PBR beer batter and fried until golden brown and crispy; served with hand-cut fries, tartar sauce, and lemon wedge
$14.95
Sustainably sourced seafood
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Braised Pork Burrito
Our slow-roasted mojo pork rolled in a flour tortilla with rice and black beans, topped with enchilada sauce, cheddar, green onions, and fresh jalapeños
$12.95
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Shrimp & Grits
Gulf shrimp, yellow onion, bell pepper, tasso ham, cream, Gouda grits, scallion, applewood-smoked bacon
$15.95
gluten free
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Crispy Chicken Strips
Marinated then fried local chicken breast served with a choice of bacon-honey mustard, or Times BBQ sauce; served with hand-cut fries.
$11.95
Want it tossed in buffalo, honey-jalapeño, or bbq sauce & served with blue cheese dressing, just ask.
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Salmon Fried Rice*
Ginger-soy glazed salmon, stir-fried rice, bean sprouts, chili flakes, soy sauce, sesame oil, edamame, and a sunny side up egg
$16.95
egg
Salads
For just a little more money, add grilled gulf shrimp, marinated tofu, salmon, or chicken breast to your salad.-
Kale Caesar Salad
Local kale, pickled chilies, duck fat croûtons, Parmesan cheese, house-made Caesar dressing
$10.95
vegetarian
Grilled Chicken $4.00
Shrimp $4.00
Tofu $4.00
Salmon $6.00
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Chopped Salad
Chopped local lettuce blend, local tomato, screened farm egg, Gorgonzola cheese crumbles, avocado, bacon, scallion, and our famous house-made ranch dressing
$12.95
vegetarian
Have it Frank's Way, all stirred up with ranch dressing mixed in
Grilled Chicken $4.00
Shrimp $4.00
Tofu $4.00
Salmon $6.00
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Southwest Salad
Fresh local lettuce blend with house pickled jalapeños, pico de gallo, fried tortilla strips, cotija cheese, grilled corn, and avocado ranch
$11.95
vegetarian
Grilled Chicken $4.00
Shrimp $4.00
Tofu $4.00
Salmon $6.00
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Brussels Sprouts Salad
Roasted Brussels sprouts, dried cranberries, arugula, goat cheese, toasted almonds, and a spicy honey-lemon dressing
$12.95
vegetarian
Grilled Chicken $4.00
Shrimp $4.00
Tofu $4.00
Salmon $6.00
Desserts
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Apple Tart
Warm cinnamon apples in a flaky pastry crust, with caramel drizzle.
$7.00
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Chocolate Torte
Flourless chocolate cake served with mixed berries and whipped cream
$7.00
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Zach's Cheesecake
Always fresh, always rotating, fun flavors. Ask your server what today's tasty goodness brings!
$8.95
Belgian Strong Ales, Pale Ales, Blond
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Duvel Golden Strong Ale, Breendonk, Belgium
Belgian golden strong ale, slightly fruity, dry aroma, well hopped with a slight bitter finish — 8.5% abv
12 oz bottle $8.00
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Chimay Blue Dark Strong Ale, Chimay, Belgium
Belgian dark strong ale with balance of bready, caramel, and roasted malts, notes of raisin, plum and fig — 9% abv
12 oz bottle $10.00
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Bosteels Pauwel KwakBelgian Amber, Buggenhout, Belgium
Mellow and nougat-like with a slightly spiced character and a finish of caramelized banana — 8.4% abv
11.2 oz bottle $9.00
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Orval, Orval Abbey, Wallonia, Belgium
Trappist ale, aged with fruity notes and combined fermentation with original yeast and wild yeast — 6.9% abv
12 oz bottle $7.50
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La Chouffe, Houffalize, Belgium
This golden beer, with its light taste of hops starts off with some citrus notes, followed by a refreshing touch, pleasantly spiced to give it great brightness; the very first to come out of the Achouffe brewery’s vats 40 years ago — 8% abv
11.2 oz bottle $9.00
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Chimay Trappist Cent Cinquante (green label)-Chimay, Région Wallonne Belgium
A strong blond beer that is refreshing and fruity. Its notes of mint, bergamont, lime & eucalyptus followed by delicate hints of rosemary & clove. 10% ABV 11.2oz Bottle
$12.00 $12.00
Belgian Tripel
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Unibroue La Fin Du Monde Tripel, Chambly, Quebec, Canada
A golden tripel with notes of grains, fruit and spices supported by a slight bitterness — 9% abv
12 oz bottle $8.00
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Delirium Tremens, Melle (East Flanders), Belgium
Tripel with pleasant fruity aroma and hints of clove; finishes dry with a slight sweetness — 8.5% abv
16 oz can $11.50
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Gouden Carolus Tripel, Brouwerij Het Anker, Belgium
Full graceful tenderness, with a clean and neat taste, this ale will enchant you: matured in the bottle, exclusively obtained from pale malt, highly fermented and 100% natural; with a full-bodied flavor that still works thirst quenching, thanks to a balanced hoping —9% abv
11.2 oz bottle $12.50
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Chimay Cinq Cents White Tripel, Bourlers, Belgium
This triple has a golden color verging on amber with an initial sweet taste, beautifully balanced between herbs and fruit, yet preserves a mild and pleasantly bitter aftertaste — 8% abv
11.2 oz bottle $11.50
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Karmeliet Tripel-Buggenhout, Vlaanderen Belgium
Brewed with 100% natural ingredients: barley, wheat and oats, Steiermark hops, the brewery’s own yeast and mineral water. Top-fermentation. Re-fermented in the bottle.
$12.00 $12.00
Belgian Quad
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St. Bernardus Abbot 12, Watou, Belgium
A quad with a fruit aroma and unique yeast with a bittersweet finish — 10% abv
12 oz bottle $12.00
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Trappistes Rochefort 10 - Rochefort, Belgium
Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha - 11.3% abv
11.2oz bottle $11.50
Belgian Dubbel
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Corsendonk Pater Dubbel, L'oud-Turnhout, Belgium
Deep caramelized malts with hints of ripe fruit — 7.5% abv
12 oz bottle $9.00
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St. Bernardus Prior 8, Watou, Belgium
A dubbel with a yeasty backbone and notes of red apple, figs, and dates — 8% abv
12 oz can $9.00
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Westmalle Dubbel, Westmalle, Belgium
A rich, complex taste thanks to re-fermentation in the bottle; notes of caramel, malt, and fruity esters reminiscent of ripe banana — 7% abv
12 oz bottle $11.50
Flanders Red, Oud Bruin, Spiced Ales
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Delirium Red, Melle (East Flanders), Belgium
Jammy with a soft fruity aroma, hints of almond and sour cherries; the adult version of a fruit roll-up. 8% abv
16 oz can $11.50
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Monks Cafe Flemish Sour, Brouwerij Van Steenberge, Belgium
The Flemish burgundy of the Van Steenberge brewery is an old brown in style, aged in oak, and is one of the oldest brews made by the brewery, brewed for over 300 years — 5.5% abv
12 oz can $11.00
Saisons
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Saison Dupont, Brasserie Dupont, Belgium
Classic Belgian seasonal ale is brewed in winter and left to ferment for several months in wooden barrels before being served in summer; this blonde ale is complex, marked by fragrances of grapefruit and cloves that combine with hints of malt, resulting in a clear bitterness, rounded off with a delicious flavor without any sweetness — 6.5% abv
11.2 oz bottle $11.50
IPA, Pale Ale
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Sycamore Juiciness, Charlotte NC
Hazy and super juicy hence the name, dripping with lively citrus and prominent hop finish — 6.8% abv
16 oz can $7.00
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Burial Surf Wax, Asheville NC
IPA brewed with Mosaic, Citra, Centennial, and Columbus hops with lots of barley and a touch of wheat — 6.8% abv
12 oz can $7.00
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Wicked Weed Appalachia Session, Asheville NC
Huge hop flavor and aroma with low bitterness, featuring Amarillo, Citra, Mosaic, and Moteuka hops — 4.7% abv
12 oz can $6.00
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Wicked Weed Pernicious, Asheville NC
This massively dry-hopped ale has minimum malt complexity and a combination of juicy, tropical fruit-forward hops with heavy resinous American hops — 7.3% abv
12 oz can $7.50
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Stone Delicious IPA-Escondido,CA
A citrus-forward, gluten reduced beer with magnificent candy like hop flavor — 7.7% abv
12 oz can $6.50
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Wiseman Concieted Genius 2.0 New England Hazy IPA, Winston Salem NC
New England style IPA featuring heavy doses of Citra and Moteuka hops and three additional dry hops for a smooth creamy mouthfeel, leading to an intense blast of citrus and stone fruit undertones — 6.1% abv
16 oz can $8.50
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Oskar Blues Dales Pale Ale-Longmont,CA &Brevard, NC
A hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops — 6.5% abv
12 oz can $6.50
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Omnipollo Hatt IPA - Stockholm, Sweden
Hazy IPA with Nelson, Motueka and Citra hops. Notes of stone fruits and rich grapefruit.
$9.50
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Foothills HazyYum Big Boi IPA- Winston Salem, NC
Hazyum hazy IPA blends locally sourced wheat and oats with juicy hops full of tropical flavor. 19.2 oz Can (Big Boi) 6.9%ABV
$9.00
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Noda Lil Slurp IPA- Charlotte, Nc
Utilizing a combination of unique hop and fruit additions, this juicy IPA delivers a diverse amount of tropical and citrus aroma and flavor. 6%ABV
$5.50
Blondes, Wheats
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Allagash White Belgian Wheat, Portland ME
Brewed with oats, malted wheat, and raw wheat with coriander and curaçao orange peel — 5.2% abv
16 oz can $8.50
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Golden Road Mango Wheat- Anaheim,CA
Light wheat ale bursting with intense mango — 6.4% abv
16 oz can $6.50
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Wicked Weed Fresh Pressed Wheat, Asheville NC
Medium bodied wheat with juicy tropical fruits of mango, pineapple, and guava — 5.2% abv
12 oz can $6.50
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Schneider Hopfenweisse, Kelheim, Germany
Weizendopplebock with hoppy but flowery bitterness, full bodied with a malty aroma — 8.2% abv
16.9 oz bottle $11.00
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Schneider Weisse Aventinus Weizen-Dopplebock, Kelheim, Germany
A well balanced Weizen-Dopplebock with fruity aroma and notes of clove and caramelized banana — 8.2% abv
16.9 oz bottle $11.00
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Raleigh Brewing The First Squeeze American Wheat, Raleigh NC
American wheat with blood orange — 6% abv
12 oz can $6.50
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Weihenstephaner Hefeweissbier, Freising, Bayern Germany
From the worlds oldest brewery, this golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses with its refreshing banana flavor; full-bodied and with a smooth yeast taste and brewed according to centuries-old brewing tradition on the Weihenstephan hill — 5.4% abv
16.9 oz bottle $11.00
Lager, Pilsner
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NoDa Lager Days, Charlotte NC
Crispy easy-drinking lager with hints of hop flavor — 4.5% abv
12 oz can $6.50
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Pilsner Urquell-Plzeň, Czech Republic
Crisp traditional pilsner with triple-decocted malt and bitterness from Saas hops — 4.4% abv
12 oz bottle $6.00
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Omission Ultimate Lite Lager, Portland OR
Gluten-free lager with a guiltless 99 calories — 4.2% abv
12 oz can $5.00
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Pacifico-Mazatlán, Mexico
Pilsner-style Mexican lager — 4.4% abv
12 oz bottle $5.50
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Tecate, Baja California, Mexico
A full-bodied Mexican lager with crisp malt flavor — 4.5% abv
12 oz can $3.50
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Amstel Light, Mauritskade, Amsterdam
Sweet mild light lager with notes of cornbread and very subtle notes of spicy noble hops with only 95 calories — 3.5% abv
12 oz bottle $5.00
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König Pilsner, Duisburg, Germany
A well-balanced pilsner with an intense flavor but a delicately subtle overall impression with an effervescence that gives way to malty sweetness, intermingled with the delicate bitterness of herbs and finishing with a pleasant aftertaste — 4.9% abv
16oz Can $6.00
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Birdsong Rewind Lager- Charlotte, NC
Nicely balanced with a crisp finish. Subtle grain notes with a crisp malt base. 4% ABV 16oz Can
$7.00
Sours, Geuze, Gose, Berliner-Weisse
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10 Barrel Cucumber Crush Sour, Bend OR
Sour base with refreshing cucumber flavor — 5% abv
12 oz can $6.50
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Wicked Weed Strawberry Kiwi Burst, Asheville NC
Full tart, fruit flavor, aroma of Strawberry, and beautiful color from dragonfruit — 4.5% abv
12 oz can $6.00
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Duchesse De Bourgogne Flanders, Vichte, Belgium
Flanders-style matured in oak casks, smooth and rich with tart dark fruit sour finish — 6.2% abv
12 oz bottle $10.00
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Lindemans Cuvee Rene Lambic-Vlezenback, Belgium
Oude Geuze Lambic golden reminicent of cider and wine, a blend of aged lambic and younger lambic. 5.2%ABV 12oz Bottle
$9.00
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1809 Berliner Weisse, Freising, Germany
Intense blend of lactic tartness and complex wheat fruity-ness — 5% abv
16.9 oz bottle $13.00
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Evil Twin Blues Raspberry Sour Ale- Ridgewood, NY
Sour IPA with blue raspberry flavor.....yes its greenish blue tinge is reminiscent of the best flavor of dum dum. 6%ABV
16oz Can $9.50
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Evil Twin Make it Fruity Blackberry Peach Sour-Ridgewood, NY
Sour ale brewed with hefty sums of blackberry and peach. 4.5%ABV
16oz can $9.50
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Edmunds Oast Tangerine Guava Sour- Charelston, SC
Golden sour base beer and referment it with different fruit combinations.Guava and Tangerine burst into a spiraling cascade of citrus deliciousness that both tantalizes and satiates the palate. 5.5%ABV
$9.50
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Prairie Rainbow Sherbet Sour-Krebs, OK
Summer forward sour ale with raspberry, pineapple and orange. 5.2%ABV8.
$8.00
Brown, Stouts, Dunkel, Porter, Amber
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Lynnwood Brewing Concern Bill & Teds Excellent Amber, Raleigh NC
Amber lager with Pilsner, Vienna, and Carafe malts and featuring Hallertau and Mittelfreuh hops — 5% abv
16 oz can $7.00
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Flensburger Dunkel, Flensburger, Germany
Flavors of toffee, caramel, biscuit, and dark roasted malts with an herbal nuttiness — 4.8% abv
11.2 oz bottle $8.00
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GreenMan Porter-Asheville,NC
A robust porter with loads of coffee flavors and a semi-dry finish — 6% abv
12 oz bottle $6.00
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Left Hand Nitro Milk Stout, Longmont CO
Aromas of coffee and milk chocolate with a super smooth mouthfeel courtesy of nitro — 6% abv
12 oz bottle $7.50
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Black Boss Baltic Porter, Witnica, Poland
Aroma of fresh raisins with sticky sweet tobacco and molasses — 7% abv
16.9 oz bottle $7.50
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Anderson Valley Boont Amber Ale- Booneville,CA
Rich aroma of caramel malt and sun-toasted grain elegantly mesh with a mellow, noble hop aroma. A full-bodied malt flavor is supported by a refreshing mild hop bitterness with herbal, hoppy aromas-lending itself to a long, clean finish. 5.8%ABV
$6.00
Hard Cider, Hard Kombucha, Hard Seltzer
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Austin Eastciders Blood Orange Cider, Austin TX
A blend of Italian blood oranges and bittersweet heirloom apples — 5% abv
12 oz can $6.00
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Shacksbury Classic Dry Cider - Vergennes, VT
Equally at home at the dinner table as it is in your cooler, this crisp and refreshing cider is well-rounded and an instant classic. 5.2% ABV
$7.50
gluten free
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Sierra Nevada Strainge Beasts Hard Kombucha, Chico CA
Notes of tropical passionfruit and citrusy blood orange with tons of probiotics — 4% abv
12 oz can $7.00
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Untitled Art Prickly Pear Guava Hard Seltzer, Waunakee WI
Hard Seltzer with notes of prickly pear and strong tropical guava notes — 5% abv
12 oz can $7.50
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Untitled Art Florida Blood Orange Pomegranate Seltzer, Waunakee WI
Crisp refreshing craft seltzer with refreshing citrus and deep pomegranate flavor — 5% abv
12 oz can $7.50
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Untitled Art Yuzu &Navel Orange Seltzer- Waunakee, WI
Citrus forward & refreshing Hard Seltzer is crafted with Caracara Orange Puree, Yuzu and Passionfruit Juice concentrate. Gluten free and only 115 calories per can. 5%ABV
12oz Can $7.50
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Blakes Watermelon Heatwave Cider, Armada, MI
A tsunami of juicy watermelon with a sneaky hint of chili pepper that’ll make you wonder why you ever settled for a basic beverage. 6.5%ABV
$6.00
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Ace Guava Cider- Sebastopol, CA
ACE Guava blends Brazilian Pink Guava Juice with a tart, semi-sweet apple cider blend. 5%ABV
$5.00
Non-Alcoholic
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Lagunitas IPNA IPA, Petaluma CA
A non-alcoholic, full-flavored IPA, dry-hopped with Mosaic and Citra hops
12 oz bottle $6.00
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Athletic Brewing Free Wave NA Hazy IPA, Stratford, CT
This mouth watering non-alcoholic IPA is loaded with Amarillo, Citra, and Mosaic hops
12 oz can $6.50
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Untitled Art NA Italian-Style Pilsner, Waunakee WI
Non-alcoholic pilsner with Hallertau, Mittelfruh, and Strata hops; crisp and clean with a slight bitter finish
12 oz can $7.50
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Untitled Art Blackberry CBD Seltzer- Waunakee, WI
Sugar free. Gluten free. Alcohol free. Blackberry CBD sparkling water is crafted with naturally occurring ingredients which may help mediate stress, reduce pain, and assist you toward living a happier life. Contains 20mg broad-spectrum hemp extract. 12oz Can
$8.00
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Untitled Art Grapefruit CBD Seltzer- Waunakee, WI
Sugar free. Gluten free. Alcohol free. Grapefruit CBD sparkling water is crafted with naturally occurring ingredients which may help mediate stress, reduce pain, and assist you toward living a happier life. Contains 20mg broad-spectrum hemp extract. 12oz Can
$8.00
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Partake NA Lime Lager- Calgary, CA
Light, fresh, and flavourful with hints of zesty citrus. 12oz Can
$5.00
Cocktails
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RTB Bloody Mary
Vodka, house-pickled green beans, pepperoncini, and candied bacon
$12.00
Add a 5 oz sidecar of any draft beer $2.00
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Sangria
Rosé, Pineapple Vodka, House-Made Tropical Fruit Punch Blend, Topped with Soda.
Glass $9.00
Carafe $34.00
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Peach Sour
Bird Dog Peach Whiskey, House-Made Sour Mix.
$12.00
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The Golden 33
Digits Bourbon Whiskey, House made Honey Ginger Syrup (Compliments of Chef Zach) and Lemon Juice
$18.00
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Small Forward
Digits Bourbon Whiskey, Angostura Bitters, Maple Syrup and Lemon Juice
$18.00
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Citrus Punch
Bourbon Whiskey, Orange, Lemon and Grapefruit Juice. Topped with Ginger Ale. (Not a fan of bourbon whiskey, try it with Tequila!)
$12.00
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1915 Old Fashioned
Old Overholt rye, Angostura bitters, sugar, and orange zest
$12.00
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Watermelon Margarita
Watermelon Liqueur, House-made sour mix, Reposado Tequila & Fresh Lime
$12.00
Red Wine
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Chevalier du Grand Robert Pinot Noir, Bordeaux, France
Aromas and flavors of cranberry, cinnamon-raisin swirl toast, black cherry, and olives with a slightly chewy, dry-yet-fruity light-to-medium body and a smooth, medium-length finish with accents of cola and carob with no oak flavor
Glass $10.00
Bottle $38.00
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Les Jamelles Cabernet Sauvignon, Languedoc-Roussillon, France
Reveals flavors of red fruit ,blackcurrant, strawberry combined with a refreshing, slightly green note and spicy flavors of cinnamon, mint, honey; the finish boasts subtle woodiness with aromas of cedar, oak and walnut, with tannins that are soft and silky
Glass $10.00
Bottle $38.00
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Cigar Box Malbec, Mendoza, Argentina
Attractive red color with violet hues and aromas of intense ripe fruit: plums ,cherries, blackberries and blueberries, combined with chocolate hints; the sweet and round tannins increase its fruit sensation and balance, good intensity, concentration, and long aftertaste.
Glass $10.00
Bottle $38.00
White Wine
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Astica Chardonnay, La Riojo, Argentina
Baked apple, and understated hazelnut aromas and flavors persist through a citrusy finish
Glass $10.00
Bottle $38.00
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Tangent Pinot Grigi, Edna Valley, CA
Aromatics of orange blossom, pineapple, grapefruit and a hint of pepper are followed by concentrated flavors of ripe peaches, tangerine and green apple
Glass $10.00
Bottle $38.00
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Peter Mertes Riesling, Bernkastel-Kues, Germany
Crafted in the well-respected Rheinhessen region of Germany, this quality Riesling is crisp, clean and easy drinking; floral and fruit aromas suggest sweet melon and honey with enough acidity to ensure a beautifully balanced and versatile wine
Glass $10.00
Bottle $38.00
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Les Jamelles Sauvignon Blanc, Pays d'Oc France
Rich and aromatic with intense scents of fruit (gooseberry, passion fruit, green tomatoe, wild strawberry and lemon). It also displays floral nuances (honeysuckle), and a mineral "flinty" scent from the limestone soil. It is very fresh on the palate with a good acidity and a natural hint of CO² which gives it freshness. Rich, round and well-balanced finish.
Glass $10.00
Bottle $38.00
Sparkling
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JFK Brut, Ceres CA
A sparkling wine filled with the smells of apple, pear, touches of caramel, and yeast
Glass $10.00
Bottle $38.00
Kids Plates $6
Served with choice of side: veggie sticks, yogurt and granola, house-made potato chips, seasonal fruit, or hand-cut fries-
Fried Chicken Tenders
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All-Natural Hot Dog
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Cheese Quesadilla
Add rice and beans for $2.00
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Mini Cheeseburger
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Grilled Cheese
These options are VERY limited large format bottles! Grab to drink here or take To-Go!!!!
Stouts, Porters
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The Bruery Share This OC Imperial Stout, Placentia CA
A rich imperial stout with orange and chocolate flavors; notes of orange zest, vanilla, and cocoa nibs — 11% abv
750 ml bottle $30.00
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Deschutes The Abyss Imperial Stout, Bend OR
Imperial stout brewed with black strap molasses, cherry bark, and whole vanilla beans, 100% aged in tequila barrels for 10 months — 11.8% abv
22 oz bottle $30.00
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Humboldt Black Xantus Imperial Stout, Arcata CA
Barrel aged for six months in a combination of Bourbon, retired Firestone Union, and wine barrels and infused with fair-trade, organic coffee from local roaster Jobella — 11% ABV
16 oz bottle $22.00
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Brooklyn Brewery Black Ops, Brooklyn NY
Intense Russian imperial stout aged in bourbon barrels and 100% bottle fermented — 11.5% abv
750 ml bottle $30.00
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Victory Java Cask Imperial Stout, Downington PA
Rich aromas of coffee precede an inviting blend of sweet bourbon, oak and a hint of alcohol, this complex fusion of dark chocolate, roasted barley and vanilla is rounded out by robust coffee and a warming heat in this unique and very drinkable stout — 14.3% abv
12oz Bottled $15.00
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Epic Big Bad Baptista, Salt Lake City UT
Inspired by traditional Mexican coffee, Cafe de Olla, with notes of cinnamon and piloncillo, an unrefined sugar — 11.7% abv
22 oz bottle $15.00
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Terrapin Walking Dead: Lucille, Athens GA
Imperial stout brewed with blackstrap molasses and vanilla; Aged on hickory, maple and white ash, the same woods used to make baseball bats — 9.4% abv
500 ml bottle $25.00
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Brooklyn Brewery Cloaking Device Porter, Brooklyn NY
Barrel aged Brett Porter, aged for nine months in French oak red wine barrels, with notes of toffee, and toasty coffee with a little tart funk — 10.6% abv
750 ml bottle $30.00
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North Coast Old Rasputin, Fort Bragg CA
A rich intense brew with big complex flavors and cult following, produced in the tradition of 18th century English brewers who supplied the court of Catherine the Great — 9% abv
750 ml bottle $30.00
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Les Trois Mousquetaires Grande Cuvée Porter Baltique, Brossard, Quebec, Canada
Luxuriously round with a mild bitterness this robust dark lager, inspired by porters from around the Baltic Sea region, with flavors of coffee, chocolate, and vanilla, and a subtle hint of smoke form the use of cherry-wood smoked malt — 10% abv
750 ml bottle $25.00
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Brasserie Dieu du Ciel! Grande Noirceur Russian Imperial Stout, Montréal, Quebec, Canada
A dense black beer with robust roasted flavors; its imposing bitterness is balanced by the presence of complex malted, caramel notes — 9% abv
11.5 oz bottle $15.00
Sours, Geuze, Saison, Wild
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Goose Island Lolita Belgian Wild Ale, Chicago IL
A pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels, with aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing body, Lolita is ideal for beer drinkers fond of Belgian Framboise — 8.7% abv
750 ml bottle $25.00
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Goose Island Gillian Farmhouse Ale, Chicago IL
After a free rise fermentation with a saison yeast strain, they add crushed white pepper, mashed fresh Michigan strawberries and local farmers market honey to create a dry, drinkable yet complex saison variation — 9.5% abv
750 ml bottle $30.00
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Paradox Skully Barrel No. 39 Salty Lemons Wild Ale, Divide CO
Sour golden ale brewed with lemons and salt, aged in oak wine barrels — 7.6% abv
16 oz bottle $10.00
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Brooklyn Brewery K is for Kriek, Brooklyn NY
Dark abbey ale aged on sour cherries in bourbon barrels — 10.1% abv
750 ml bottle $30.00
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Mikkeller Stella, Copenhagen, Denmark
Old spontaneous ale aged in sherry casks — 7% abv
750 ml bottle $30.00
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The Bruery Terreux Sour in the Rye Sour, Placentia CA
Rye asserts itself with clove and pepper in the aroma and flavor, and contributes a full body with pleasantly sour notes of tart cherry, rustic earth, and vanilla from barrel aging — 7.7% abv
22 oz bottle $25.00
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New Belgium La Folie, Fort Collins CO
A sharp and sour Flanders Oud Bruin full of green apple, cherry, and plum skin notes; aged for three years in French oak foeders — 7.5% abv
22 oz bottle $18.00
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New Belgium Le Terroir, Fort Collins CO
Brewed with a rotating blends of fruits and dry-hopped with Amarillo hops, resulting in a fruity, citrusy and wine-like sour — 7.5% abv
22 oz bottle $18.00
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New Belgium Transatlantique Kriek, Fort Collins CO
Beginning its life in Oaken vessels of Gert Christiaens Oud Beersel, a 130 year old lambic brewery, this cross-continent GABF winner, is 50% sour golden ale and 50% cherry lambic with an intense cherry nose and a flash of sour across the palate — 6.2% abv
22 oz bottle $18.00
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TRiNiTY Brewing Hopped Toddy Braggot, Colorado Springs CO
Inspired by chilling winter nights, this hopped braggot is made with 48% honey and 52% grains, fresh ginger, lemon zest, black and orange pekoe teas, then aged on bourbon barrels — 13.8% abv
22 oz bottle $15.00
Belgian, Barleywine Styles
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Brooklyn Brewery Hand & Seal Barleywine, Brooklyn NY
An extremely robust barleywine with notes of caramel, honey, and toffee aged in bourbon barrels — 13.3% abv
750 ml bottle $30.00
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Brooklyn Brewery Wild Streak Belgian Strong Ale, Brooklyn,NY
Belgian golden strong ale aged in bourbon barrels and re-fermented with brettannomyces, with notes of vanilla, oak and booze — 10% abv
750 ml bottle $30.00
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Brooklyn Brewery Tripel Burner, Brooklyn NY
Tripel aged in white wine barrels with notes of fennel, licorice, and underripe fruit — 10.6% abv
750 ml bottle $30.00
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Bruery 4 Calling Birds Dark Ale, Placentia CA
A spiced strong dark ale with ginger bread spices, with notes of banana bread mingle with dark fruit, molasses, and bitter chocolate — 14.8% abv
750 ml bottle $34.00
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Bruery 6 Geese-A Laying, Placentia CA
Brewed with cape gooseberries, this malty ale displays notes of plums, dark cherry, and bright citrus flavors and aged in bourdon barrels which adds an oaky vanilla sweetness — 12.9% abv
750 ml bottle $30.00
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Bruery 10 Lords-A-Leaping Imperial Belgian Wit, Placentia CA
A dark imperial wit ale featuring 10 different spices such as: Coriander, orange peel, cinnamon, ginger, nutmeg, allspice, mace, dried apples, anise and vanilla beans — 13.2% abv
750 ml bottle $30.00
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Ommegang Game of Thrones: Fire an Blood, Cooperstown NY
Red ale with aromas of ripe juicy fruit, raisins, malt and slight spice, followed by a slightly floral spicy hop character — 6.8% abv
750 ml bottle $18.00
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Mikkeller Foret de Troncais Barleywine (3 series), Copenhagen, Denmark
All of these begin with a barleywine aged in French oak barrels with different varieties of malt roasted; choice of light roast, medium roast, and dark roast — tell your bartender which you would prefer — 19.3% abv
12 oz bottle $22.00
Late Night Menu:
Sun - Thurs starting at 10pm
Fri - Sat starting at 11pm
Bar Snacks
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Times Peruvian Grilled Wings
Char-grilled wings and drumettes seasoned with a blend of South American spices, served with Peruvian verde dipping sauce
$14.95
gluten free
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Loaded Fries
Melted cheddar blend, scallions, and bacon; served with a side of our house-made Ranch
$4.50
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Crispy Chicken Strips
Marinated then fried local chicken breast served with a choice of bacon-honey mustard, or Times BBQ sauce; served with hand-cut fries.
$11.95
Want it tossed in buffalo, honey-jalapeño, or bbq sauce & served with blue cheese dressing, just ask.
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Devils on Horseback
Bacon-wrapped goat cheese-stuffed figs, aged balsamic
$9.95
gluten free
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Tim's Mozzarella Sticks
Hand-breaded and fried whole milk mozzarella sticks, served with Pizza Times dipping sauce
$9.95
vegetarian