Bomber Bottles/Vintage
These options are VERY limited large format bottles! Grab to drink here or take To-Go!!!!
Stouts, Porters
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Humboldt Black Xantus Imperial Stout (Arcata, CA)
Barrel aged for six months in a combination of Bourbon, retired Firestone Union, and wine barrels and infused with fair-trade, organic coffee from local roaster Jobella — 11% ABV
16 oz bottle $12.00
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Victory Java Cask Imperial Stout (Downington, PA)
Rich aromas of coffee precede an inviting blend of sweet bourbon, oak and a hint of alcohol, this complex fusion of dark chocolate, roasted barley and vanilla is rounded out by robust coffee and a warming heat in this unique and very drinkable stout — 14.3% abv
12 oz bottle $10.00
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Brooklyn Brewery Black Ops (Brooklyn, NY)
Intense Russian imperial stout aged in bourbon barrels and 100% bottle fermented — 11.5% abv
750 ml bottle $18.00
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Epic Big Bad Baptista (Salt Lake City, UT)
Inspired by traditional Mexican coffee, Cafe de Olla, with notes of cinnamon and piloncillo, an unrefined sugar — 11.7% abv
22 oz bottle $12.00
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Terrapin Walking Dead: Lucille (Athens, GA)
Imperial stout brewed with blackstrap molasses and vanilla; Aged on hickory, maple and white ash, the same woods used to make baseball bats — 9.4% abv
500 ml bottle $17.00
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Brooklyn Brewery Cloaking Device Porter (Brooklyn, NY)
Barrel aged Brett Porter, aged for nine months in French oak red wine barrels, with notes of toffee, and toasty coffee with a little tart funk — 10.6% abv
750 ml bottle $15.00
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North Coast Old Rasputin (Fort Bragg, CA)
A rich intense brew with big complex flavors and cult following, produced in the tradition of 18th century English brewers who supplied the court of Catherine the Great — 9% abv
750 ml bottle $18.00
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Les Trois Mousquetaires Grande Cuvée Porter Baltique (Brossard, Quebec, Canada)
Luxuriously round with a mild bitterness this robust dark lager, inspired by porters from around the Baltic Sea region, with flavors of coffee, chocolate, and vanilla, and a subtle hint of smoke form the use of cherry-wood smoked malt — 10% abv
750 ml bottle $18.00
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Brasserie Dieu du Ciel! Grande Noirceur Russian Imperial Stout (Montréal, Quebec, Canada)
A dense black beer with robust roasted flavors; its imposing bitterness is balanced by the presence of complex malted, caramel notes — 9% abv
11.5 oz bottle $8.00
Sours, Geuze, Saison, Wild
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Goose Island Lolita Belgian Wild Ale (Chicago, IL)
A pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels, with aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing body, Lolita is ideal for beer drinkers fond of Belgian Framboise — 8.7% abv
750 ml bottle $18.00
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Goose Island Gillian Farmhouse Ale (Chicago, IL)
After a free rise fermentation with a saison yeast strain, they add crushed white pepper, mashed fresh Michigan strawberries and local farmers market honey to create a dry, drinkable yet complex saison variation — 9.5% abv
750 ml bottle $20.00
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Paradox Skully Barrel No. 39 Salty Lemons Wild Ale (Divide, CO)
Sour golden ale brewed with lemons and salt, aged in oak wine barrels — 7.6% abv
16 oz bottle $8.00
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Brooklyn Brewery K is for Kriek (Brooklyn, NY)
Dark abbey ale aged on sour cherries in bourbon barrels — 10.1% abv
750 ml bottle $18.00
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Mikkeller Stella (Copenhagen, Denmark)
Old spontaneous ale aged in sherry casks — 7% abv
750 ml bottle $18.00
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New Belgium La Folie (Fort Collins, CO)
A sharp and sour Flanders Oud Bruin full of green apple, cherry, and plum skin notes; aged for three years in French oak foeders — 7.5% abv
22 oz bottle $11.00
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New Belgium Le Terroir (Fort Collins, CO)
Brewed with a rotating blends of fruits and dry-hopped with Amarillo hops, resulting in a fruity, citrusy and wine-like sour — 7.5% abv
22 oz bottle $11.00
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New Belgium Transatlantique Kriek (Fort Collins, CO)
Beginning its life in Oaken vessels of Gert Christiaens Oud Beersel, a 130 year old lambic brewery, this cross-continent GABF winner, is 50% sour golden ale and 50% cherry lambic with an intense cherry nose and a flash of sour across the palate — 6.2% abv
22 oz bottle $12.00
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TRiNiTY Brewing Hopped Toddy Braggot (Colorado Springs, CO)
Inspired by chilling winter nights, this hopped braggot is made with 48% honey and 52% grains, fresh ginger, lemon zest, black and orange pekoe teas, then aged on bourbon barrels — 13.8% abv
22 oz bottle $8.00
Belgian, Barleywine Styles
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Brooklyn Brewery Hand & Seal Barleywine (Brooklyn, NY)
An extremely robust barleywine with notes of caramel, honey, and toffee aged in bourbon barrels — 13.3% abv
750 ml bottle $18.00
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Brooklyn Brewery Wild Streak Belgian Strong Ale (Brooklyn, NY)
Belgian golden strong ale aged in bourbon barrels and re-fermented with brettannomyces, with notes of vanilla, oak and booze — 10% abv
750 ml bottle $18.00
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Bruery 4 Calling Birds Dark Ale (Placentia, CA)
A spiced strong dark ale with ginger bread spices, with notes of banana bread mingle with dark fruit, molasses, and bitter chocolate — 14.8% abv
750 ml bottle $18.00
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Bruery 6 Geese-A Laying (Placentia, CA)
Brewed with cape gooseberries, this malty ale displays notes of plums, dark cherry, and bright citrus flavors and aged in bourdon barrels which adds an oaky vanilla sweetness — 12.9% abv
750 ml bottle $18.00
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Bruery 10 Lords-A-Leaping Imperial Belgian Wit (Placentia, CA)
A dark imperial wit ale featuring 10 different spices such as: Coriander, orange peel, cinnamon, ginger, nutmeg, allspice, mace, dried apples, anise and vanilla beans — 13.2% abv
750 ml bottle $18.00
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Ommegang Game of Thrones: Fire an Blood (Cooperstown, NY)
Red ale with aromas of ripe juicy fruit, raisins, malt and slight spice, followed by a slightly floral spicy hop character — 6.8% abv
750 ml bottle $13.00
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Mikkeller Foret de Troncais Barleywine-3 series (Copenhagen, Denmark)
All of these begin with a barleywine aged in French oak barrels with different varieties of malt roasted; choice of light roast, medium roast, and dark roast — tell your bartender which you would prefer — 19.3% abv
12 oz bottle $11.00